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Huang Shang Huang (Zhongmou Shangdu Road Dennis Branch)

小吃快餐 · ⭐ 3.5

Opposite the checkout counters, Level 1, Dennis Market, Xinpu Street

Dishes

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  Braised Pork Trotters

  Braised pork trotters are made from pig's feet, blanched and then slowly simmered in a seasoned broth with star anise, cinnamon, bay leaves, ginger, and scallions to absorb rich flavors, resulting in tender, aromatic meat.
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  Shredded Sauce Duck

  Hand-teared braised duck is a dish primarily made with duck meat. A whole duck is marinated, then boiled and manually torn into strips. During preparation, it is typically braised or stewed with seasonings such as soy sauce, sugar, cooking wine, star anise, and cinnamon bark to infuse flavor and achieve a tender texture.
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  Spiced Crab Legs

  Fresh crab legs simmered in a fragrant blend of spices and seasonings, resulting in tender, flavorful meat.
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  香卤酱干

  香卤酱干是一道以豆腐干为主要食材的菜肴，将豆腐干放入调制好的卤汁中慢火煮制，使其充分吸收卤汁的味道。卤汁通常由酱油、糖、香料（如八角、桂皮、花椒等）和水熬制而成。
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  Spiced Braised Fish Dumplings

  Spiced braised fish tofu is a dish featuring fish tofu as the main ingredient, simmered slowly in seasoned broth to absorb its rich flavors. Fish tofu is typically made from minced fish meat, with a smooth and elastic texture.
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  Spiced Duck Intestines

  A dish made by braising duck intestines in a fragrant spice blend, resulting in tender and flavorful meat.
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  Spiced Duck Intestines

  A dish made by simmering duck intestines in a fragrant spiced broth, resulting in a tender and flavorful texture.
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  Duck Gizzard Slices

  A dish made from sliced duck gizzards, quickly stir-fried with vegetables for a crisp and savory flavor.
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  Duck Neck

  Duck neck is a dish made primarily with duck neck, usually cooked by braising or marinating, with a tender texture and rich flavor.
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  鸭脖鸭掌鸭锁骨

  鸭脖、鸭掌和鸭锁骨经过腌制后煮制而成，主要食材为鸭子的颈部、脚部和锁骨部位，辅以香料和调味料进行炖煮，使其入味。

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