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Qin Hui Jia Chi Fan Restaurant (Huangbei Store)

家常菜 · ⭐ 4.0

No. 782 Shuangfeng Avenue (next to the Post Office Building, 1st floor of Qin Hui Jia Chi Fan)

Dishes

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  Home-style Stir-fried Seasonal Vegetables

  Home-style stir-fried seasonal vegetables is a home-cooked dish made with fresh seasonal vegetables. Main ingredients include bell peppers, carrots, broccoli, and bean sprouts, with a light and fresh taste that preserves the natural flavor of the vegetables.
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  Home Return Pot Beef

  Home Return Pot Beef is a Chinese dish made with beef, potatoes, and carrots, simmered in a clay pot. The meat is tender, and the broth is rich and delicious.
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  Oil-Blanched Organic Lettuce

  A refreshing cold dish made by quickly stir-frying fresh organic lettuce in hot oil, preserving its crisp texture and natural flavor, with a hint of garlic for aroma.
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  Seafood Hot Pot

  A spicy seafood hot pot featuring fresh shrimp, crab, shellfish, and vegetables simmered in a rich, aromatic broth.
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  Tofu Pearl Meatballs

  A Chinese dish made of minced pork and tofu shaped into small balls, simmered or steamed until tender, with a soft, smooth texture resembling pearls.
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  Secret-Recipe Boiled Shrimp

  Fresh shrimp simmered in a secret blend of spices and sauce, resulting in tender, flavorful meat with rich aroma.
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  Sizzling Tender Beef

  Sizzling tender beef is a dish featuring tender beef as the main ingredient, accompanied by vegetables such as onions and green peppers. After marinating, the beef is quickly stir-fried with the vegetables on a hot iron plate until cooked, preserving the beef's tender and juicy texture.
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  Crispy Glutinous Rice Cake

  A traditional Chinese snack made by frying glutinous rice cakes until crispy outside and soft inside, often served with sugar or honey.
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  Fish Head Rice Soup

  Fish head rice soup is a traditional dish made with fresh fish head, simmered until the broth becomes rich and flavorful, then served together with rice. To prepare it, first pan-fry the fish head until fragrant, then add seasonings and water to slowly stew until the soup turns milky white, finally pouring it over steaming hot rice.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
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  Chicken Strips with Fries

  Chicken strips and fries are made by marinating chicken breast strips, coating them in batter, and deep-frying until golden. Served with crispy, golden fries. Main ingredients: chicken breast and potatoes. The frying process creates a crispy exterior and tender interior.

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