Li Li Ji Sauce Meat (Tai Dong Seventh Road Store)
小吃快餐 · ⭐ 3.7
Intersection of Taidong 7th Road and Danyang Road
Dishes
Heart MeatHeart meat refers to the heart of a pig, commonly used in stews or grilled dishes. It has a tender texture and rich flavor when cooked with aromatics like ginger, garlic, and scallions.
Signature Braised BeefSignature braised beef uses beef shank, blanched to remove odor, then slowly simmered in secret sauce for hours until tender and flavorful. Rich red color, firm texture with chewiness.
Ox Head MeatOx head meat is a dish made primarily from beef head parts, prepared by blanching, stewing, or braising. Seasoned with scallions, ginger, star anise, and cinnamon for rich flavor and tender texture.
Pig's TailThe pig's tail is blanched and then stewed with ingredients such as ginger slices and green onion segments until the meat becomes tender. Soy sauce and cooking wine can be added to enhance the flavor.
Secret-Recipe Mouth PartsA delicacy made from pork or beef mouth parts, marinated and braised to perfection, offering a crisp texture and rich flavor.
Secret-Recipe Pig IntestinesFresh pig intestines are cleaned, blanched, marinated in a secret sauce, and slowly stewed until tender and flavorful.
Secret-Recipe Pig TrottersBraised pig trotters are made from pig feet, slowly stewed with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves to achieve a soft, flavorful texture rich in collagen.