Specialty Pastries (Chaoyang West Road Branch)
小吃快餐 · ⭐ 3.6
Room 6, No. 3 Chaoyang Branch Road
Dishes
Shanghai Salt SodaA refreshing drink made with salt soda, lemon slices, and mint leaves, offering a balanced salty-sweet flavor perfect for summer.
Five-Flavor Salted Tofu PuddingA cold dish made from soft tofu blended with salty seasonings and five-flavor condiments, offering a smooth texture and savory taste.
Scallion Pork PancakeA Chinese pancake made with minced pork and scallions, pan-fried until golden brown, offering a savory and aromatic flavor.
Baby Bok Choy and Vermicelli PancakeA savory pancake made with tender baby bok choy and vermicelli, pan-fried until golden brown for a crispy exterior and soft interior.
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Sweet Tofu PuddingSweet tofu pudding is made from soybeans, soaked, ground, filtered, boiled, and set with a coagulant. It has a soft, smooth texture and is typically served with syrup or honey, or with red beans or coconut milk.
脆饼脆饼是一种以面粉、油和水为主要原料制成的面食，通过擀面、折叠或卷曲后煎制或烤制而成，表面酥脆，内部松软。常见做法包括将面团擀成薄片，刷油后折叠或卷起，再加热至金黄酥脆。
Snow菜 PieA Chinese pastry filled with pickled mustard greens and meat, featuring a crispy crust and savory, slightly tangy filling.
Fragrant Rice PorridgeFragrant rice porridge is a dish made primarily with fragrant rice, and the preparation method is simple. Wash the fragrant rice clean, add an appropriate amount of water, and simmer slowly in a pot. When the rice is soft and the porridge thickens, it is ready to enjoy.