Renmin Gonghui Dushi Northeast Cuisine (Ganjiakou Branch)

Name: Renmin Gonghui Dushi Northeast Cuisine (Ganjiakou Branch)
Rating: 3.7

东北菜 · ⭐ 3.7

No. 41, Baowanzhuang Street, Building B1

Dishes

Sweet and Sour Pork
Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Stir-fried long beans with eggplant
Long beans and eggplant are cut into segments and stir-fried together, then seasoned with minced garlic, soy sauce, and other调料, stir-fried until cooked through. The dish has a soft and chewy texture with well-blended ingredients.