Old Yu's Jincheng Beef Soup Dumplings (Pingxiang Road Branch)
小吃快餐 · ⭐ 3.9
No. 12-3 Pingxiang Road

Dishes
Three FreshThree Delicacies is a dish made with three main ingredients, commonly shrimp, eggs, and pork (or chicken), sometimes also using fish slices, mushrooms, and green peas. Ingredients are prepared separately and then stir-fried or boiled for rich texture and layered flavors.
Three Fresh Meat FillingA savory meat filling made with pork, shrimp, and egg, commonly used in dumplings or buns for a rich and balanced flavor.
Mixed Vegetable DumplingsA mixed vegetable dumpling made with various vegetables and soy products as filling, commonly including mushrooms, carrots, cabbage, tofu skin, and wood ear mushrooms, all finely chopped and seasoned, then wrapped in fermented dough and steamed.
Assorted Vegetable DumplingsAssorted vegetable dumplings are made with a variety of vegetables and seasonings wrapped in dough and steamed. Main ingredients include carrots, cabbage, mushrooms, and wood ear fungus.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Scallop Soup DumplingsScallop soup dumplings are made with fresh scallops and pork filling, steamed in delicate wrappers. They offer a rich broth and savory flavor.
Grilled MeatBarbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
Beef Soup DumplingsBeef soup dumplings are made with a flour-based wrapper and filled with minced beef and pork skin jelly. When steamed, the jelly melts into broth, making the dumpling juicy.
Electric Grilled Chicken HeartsA dish made by marinating chicken hearts and grilling them using an electric grill, resulting in a tender and flavorful bite.
Red Bean PorridgeRed bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
Clam Vegetable FillingA dish made with fresh clams and seasonal vegetables, seasoned and wrapped in dough or steamed directly for a light, savory flavor.