Yishengyuan Sour Soup Catfish Restaurant · Steam and Roast Double Dining (Ranjia Ba Branch)
火锅 · ⭐ 4.6
Xingmao Shengshi Beichen
Dishes
Five-Spice Chicken WingsChicken wings marinated in five-spice powder, soy sauce, and wine, then pan-fried or grilled for a fragrant, tender dish.
Five-Spice Chicken FeetFive-spice chicken feet is a dish made by simmering chicken feet with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, sugar, and cooking wine. The finished dish has tender, flavorful chicken feet with a glossy red color.
Health-preserving Wuyu FishA nourishing dish made with fresh eel fish and medicinal ingredients like goji berries, red dates, and astragalus, gently stewed to enhance vitality and well-being.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Handmade NoodlesHandmade noodles are small, chewy pieces of dough made by hand and typically served in broth or with sauce.
Maling Luncheon MeatMerin Lunch Meat is a processed meat product primarily made from pork. The pork is minced into a paste, mixed with starch, salt, and other seasonings, then molded and steamed at high temperature. The finished product has a reddish color and a delicate texture.
Spicy Mapo Pork BellyA flavorful pork belly dish marinated and cooked with a secret spicy sauce, offering a rich, aromatic taste.
Rich PotA hearty stew made with rich broth and various ingredients like beef brisket, pork intestine, tofu skin, and vermicelli noodles, slow-cooked to perfection.