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Jia Jia Food Stall · Tom Yum Hot Pot · Thick Pork Liver · Giant Oysters (Bixi Road Branch)

火锅 · ⭐ 4.0

No. 2, Hongjing Building Phase V, Bixi Road, Daliang

Dishes

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  Topple-Proof Ramen

  A uniquely shaped ramen dish with a stable, playful design, featuring rich broth, chewy noodles, and savory toppings like boiled egg and char siu.
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  Fitness Fried Frog Legs

  A healthy, crispy fried dish made with frog legs, perfect for fitness enthusiasts seeking high-protein, low-fat meals.
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  Tom Yum Soup Base

  Tom Yum soup base made with lemongrass, lime leaves, chili, onion, garlic, ginger, and fish sauce, simmered or stewed. Coconut milk is often added for richness, and some versions include mushrooms or shrimp shells for umami.
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  Bubu Clams

  A dish made with fresh clams stir-fried with garlic and chili, known for its tender texture and savory flavor.
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  Crackling Rolls

  A dish made from pork skin, soaked, sliced, seasoned, and rolled into cylinders, then steamed to create a crispy, chewy texture—often served as an appetizer.
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  Fried Chicken Wings

  Fried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
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  Crispy Fried Chicken Thigh

  A crispy fried chicken thigh dish made by marinating chicken thighs, coating them in batter, and deep-frying until golden brown.
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  Explosive Liver

  A dish featuring tender pork liver that bursts with flavor when bitten into, typically fried to a crispy exterior and juicy interior.
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  Explosive Liver

  A dish made with fresh pork liver, marinated and quickly fried or stir-fried to achieve a crispy exterior and juicy interior.
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  Crispy Konjac

  Crispy konjac is made primarily from konjac, blanched in water and served cold, with a refreshing crisp texture and no prominent seasoning.
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  Fresh Shrimp

  Fresh shrimp steamed or boiled with garlic and ginger, highlighting the natural sweetness and tenderness of the seafood.
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  Soy Sauce Tofu Skin Stew

  Soy sauce braised tofu skin, cooked with soy sauce and spices, tender with a rich savory flavor.
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  Liangjie Beef Slices

  A dish featuring tender beef slices stir-fried with vegetables and a secret sauce, known for its rich flavor and smooth texture.

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