Yiyongju Large Beef Noodles & Barbecue

Name: Yiyongju Large Beef Noodles & Barbecue
Rating: 3.5

小吃面食 · ⭐ 3.5

No. 160, Zaoyuan West Road, Zaoyuan Subdistrict (west of Metallurgical Hospital)

Dishes

Large Beef Noodles
Large beef noodle soup features fresh beef chunks cooked with noodles. Beef is blanched to remove odor, then stewed with spices until tender, served with boiled wide noodles. Soup base uses beef bone broth or seasoned water.
Grilled Salted Beef筋
Roasted salt筋 is a dish made from the tendon membrane of beef shank, marinated and grilled over charcoal or in an oven. It's seasoned with salt, soy sauce, and spices to create a firm, chewy texture with rich flavor.
Beef Noodle Pulling
Beef noodle soup is a Chinese dish featuring beef and noodles. Thinly sliced or shredded beef is cooked with hand-stretched noodles, resulting in a chewy texture and rich broth.
Spicy and Sour Bean Sprouts
Sour and spicy bean sprouts is a cold dish made primarily with mung bean sprouts. After blanching and draining, the sprouts are mixed with garlic, chili, vinegar, and a pinch of salt. No complex seasonings are needed—this dish highlights the crisp texture and tangy-spicy flavor of the sprouts.