Zhengxin Chicken Cutlet (Nanpu Branch)
小吃快餐 · ⭐ 3.5
Beside Xiang'an Accommodation, Nanpu Dajie
Dishes
Chinese Chicken BurgerChinese chicken cutlet burger features marinated chicken breast as the main ingredient, fried or pan-fried to make the chicken cutlet, then placed in a hamburger bun with vegetables such as lettuce, tomato, and onion. Sauces like sweet bean sauce, chili sauce, or mayonnaise can be added.
Inner Mongolia Lamb SkewersInner Mongolia lamb skewers are made from fresh lamb, cut into small pieces and threaded onto bamboo sticks. After marinating with salt, cumin, and chili powder, they are grilled over charcoal. The cooking process emphasizes precise heat control to achieve a crispy exterior and tender interior.
Mexican Squid SkewersGrilled squid skewers marinated in chili powder, cumin, and lime juice, a flavorful Mexican street food.
Chicken NuggetsSmall chicken typically refers to tender cuts like breast or thigh meat, marinated and cooked by stir-frying, boiling, or roasting. Common methods include soy sauce seasoning, garlic stir-fry, or braising.
Zhengxin Boneless Chicken StripsBoneless chicken strips made from marinated chicken breast, breaded and deep-fried for a crispy exterior and tender interior, commonly served with sweet chili sauce or salted pepper.
Zhengxin Crispy Chicken LegFresh chicken legs marinated and deep-fried to golden crispiness, with tender and juicy meat inside.
Charcoal-Grilled Brazilian Chicken GizzardA dish made with chicken gizzards marinated and grilled over charcoal, resulting in a smoky, tender texture with savory flavor.
Ganmei Fried Chicken CutletFresh chicken breast is marinated, breaded, and deep-fried to crispy perfection, then dusted with a tangy ganmei powder for a sweet-sour flavor.
Special Flavor Big Gluten NoodlesJue Wei Da Mian Jin is made primarily from high-quality gluten, carefully roasted and seasoned with a secret blend of spices and sauces, resulting in an enticing color and aroma. The gluten is crispy on the outside and tender on the inside, offering a rich and layered texture—a delicious snack.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Golden Chicken CutletGolden chicken cutlets made from chicken breast, sliced into thin strips, coated with starch and egg, then breaded and deep-fried until golden and crispy. Crispy outside, tender inside, resembling golden threads.