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Mian Yi Chang Gan Guo Ti Hua

火锅 · ⭐ 4.2

Yiyuan Community, Bajiazhuang (East of Jianshe North Street)

Dishes

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  Crackled Liver

  A Sichuan dish made by quickly frying or stir-frying marinated pork liver, resulting in a tender and crispy texture with spicy flavor.
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  Dry Pot Pig Trotter

  A Sichuan dish featuring pork trotters stir-fried in a dry pot with vegetables and spices, known for its rich, spicy flavor.
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  Signature Pig Trotter Hot Pot

  A spicy hot pot featuring slow-cooked pig trotters in a rich broth, served with vegetables and tofu for a bold, satisfying meal.
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  Special Pig Trotter Chicken

  A dish featuring pork trotters and chicken slowly stewed until tender, with a rich, savory broth and delicate meat.
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  Old Mother's Pig Trotter

  Old Mother's Pig Trotter is a dish primarily made with pig trotters, carefully stewed to produce a creamy white broth and tender, soft trotters. Ingredients such as adzuki beans are added during cooking to enhance texture and flavor. The dish offers a rich aroma of meat and beans, making it a nutritious traditional delicacy.
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  Crispy Pork Strips

  Crispy pork strips are a popular Chinese snack made by frying marinated pork slices until golden and crunchy, offering a satisfying texture and savory flavor.
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  Pork Trotter and Softshell Turtle Hot Pot

  A rich stew made with pork trotters and softshell turtle, simmered slowly to create a savory, nourishing dish.
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  Bamboo Shoot Tofu丝

  Fragrant stinky tofu threads is a dish primarily made with tender fragrant stinkweed shoots and tofu threads. After slicing the tofu into thin strips and blanching to remove any fishy odor, wash and cut the fragrant stinkweed shoots into segments. Mix both ingredients and stir-fry in oil, then season with appropriate condiments and mix well. The preparation process is simple and highlights the natural flavors of the ingredients.
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  GaoBeidian Tofu Threads

  GaoBiding Tofu Threads is a cold dish made from soft tofu, sliced into fine strands, blanched to remove beany odor, then mixed with seasonings like scallions, sesame oil, soy sauce, vinegar, and garlic for a smooth, delicate texture.
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  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
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  Golden Fried Buns

  A Chinese home-style dish made by stir-frying buns with eggs, ham, and peas for a golden, savory flavor.

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