Meet Flowers Private Kitchen
特色菜 · ⭐ 3.4
No. 7, Xiatangjia Ping, Huanghe Village
Dishes
Blood DuckBlood duck is a dish made primarily from duck meat and blood. Duck is cut into pieces, blanched, then stir-fried with chili, ginger, garlic, and other seasonings. Duck blood is added at the end to blend in, infusing the meat with a unique flavor.