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Up the Stairs Jue Yuan Xiao Guan

特色菜 · ⭐ 4.3

No. 67 Jialing Xinlu, Lianglukou Subdistrict (260 meters on foot from Exit 1 of Liziba Light Rail Station)

Dishes

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  Mashed Potato Cheese Beef Patties

  Mashed potatoes mixed with cheese form a base, filled with seasoned beef and pan-fried until golden brown.
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  Rum Raisin Basque Cake

  Rum Raisin Basque Cake is a dessert made with eggs, flour, sugar, and cream, enhanced with rum and dried raisins. It has a rich, creamy texture with a strong dairy and alcohol flavor.
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  Orange Peel Latte

  Orange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.
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  Seaweed and Salted Egg Yolk Chicken Wings

  Chicken wings stir-fried with seaweed and salted egg yolk, offering a savory, crunchy texture with a rich umami flavor.
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  Shepherd's Pie

  Shepherd's pie is a stewed dish made primarily with beef and onions, often including potatoes, carrots, and peas, slow-cooked in meat or vegetable broth, then topped with mashed potatoes or pastry and baked until golden.
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  Tomato Meat Sauce Handmade Pasta

  Fresh tomatoes and ground beef simmered into a rich sauce, served with handmade pasta for a hearty, flavorful dish.
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  Blue Bell Pour-over Coffee

  Blue Bell pour-over coffee is a beverage made from high-quality coffee beans using the pour-over method. It mainly uses a filter and filter paper, pouring hot water slowly into the coffee grounds to fully release the coffee aroma.
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  Honey Butter Lemon Chicken Wings with Lemon Chili Sauce

  Honey butter lemon chicken wings with lemon chili sauce, made with chicken wings, honey, butter, and lemon for a crispy and juicy texture. Served with a special lemon chili sauce for a tangy and spicy flavor.
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  Chongqing Forest (Sichuan Pepper Special)

  Chongqing Forest (Sichuan Pepper Special) is a specialty dish made with chicken and vegetables, combined with Sichuan pepper and various spices. It has a spicy and fragrant taste with rich layers.
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  Spicy Pork Ribs Hot Pot

  Spicy pork ribs stir-fried with vegetables in a hot pot style, seasoned with Sichuan peppercorns and chili.

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