Niu Xiang Ge Skewer King (Longhu Ziducheng Store)
火锅 · ⭐ 4.1
No. 8 (Basement Level), Longhu Zicheng Tianjie, No. 11, Yushong First Branch Road

Dishes
凉虾凉虾是一种以大米为原料制成的凉菜,将大米磨成浆后过滤,用特制工具挤出小颗粒状,煮熟后冷却成型。成品呈透明或微白的小虾状,口感滑爽弹牙,常配以红糖水、蜂蜜或酸梅汤食用。
Xiao Jun GanXiao Jun Gan is a traditional dish made primarily from chicken gizzards or duck gizzards, carefully marinated and threaded onto bamboo skewers. It is cooked by grilling or frying until the outside turns golden and crispy while the inside remains tender and juicy. Finally, it can be sprinkled with seasonings to enhance its aroma.
Sea lettuceSea lettuce sprout is a dish primarily made with sea lettuce sprouts. Fresh or rehydrated sea lettuce sprouts are typically cleaned, blanched, and then stir-fried with other ingredients such as minced garlic and chili peppers, or served cold in a dressing. The preparation method is simple and emphasizes preserving the crisp and tender texture of the sea lettuce sprouts.
Ox Head MeatOx head meat is a dish made primarily from beef head parts, prepared by blanching, stewing, or braising. Seasoned with scallions, ginger, star anise, and cinnamon for rich flavor and tender texture.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Beef tendonTendon from pigs or cows, soaked and blanched, often stewed or braised with wood ear mushrooms and carrots; chewy and gelatinous texture.