Xiangzhi Yu · Sour Fish Rice (Tonglu Store)
川菜 · ⭐ 3.5
No. 77, Sangyuan Road, Fengchuan Subdistrict

Dishes
Sichuan-Style Boiled Black BassFresh black bass is poached in a spicy, numbing broth made with Sichuan peppercorns, chili, and fermented bean paste, served with vegetables for a bold, aromatic dish.
Special Golden Soup Black FishFresh black fish simmered in a golden tomato-based broth with aromatic vegetables, delivering a tangy and spicy flavor.
Braised Spare Ribs in Soy SauceSweet and savory braised pork ribs, simmered with soy sauce, sugar, cooking wine, and ginger to absorb rich flavors, resulting in tender, glossy red meat.