Wang Si Fried Noodles (Haixi Branch)
小吃面食 · ⭐ 3.9
No. 137, Renmin Road

Dishes
Fried Fish NoodlesBao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
Special Fish NoodlesA Chinese dish made with fresh fish meat and handmade noodles, served in a savory sauce or broth for a tender and chewy texture.
Pan-fried Pork CutletShengjian Dapai is a Chinese dish featuring pork chops marinated and lightly coated in starch, pan-fried until golden brown on both sides, then simmered with water until tender, and finally reduced to a slightly crispy surface with a tender interior.
Pan-fried Pork Cutlet with Eel SauceA Shanghai specialty dish featuring pan-fried pork cutlet served with rich eel sauce, combining crispy texture and savory flavor.
Pan-fried Pork Cutlet NoodlesA dish featuring a seasoned pork cutlet pan-fried until golden and served with noodles in a savory broth.
Tomato Beef Shank NoodlesTomato beef brisket noodles feature beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and stewed together with tomatoes, making the beef tender and flavorful while the tomatoes' sweet and sour taste infuses into the broth. Cooked noodles are mixed with the broth and served with the beef brisket and tomatoes, creating a rich and savory soup base.
Secret-Recipe Smoked Fish NoodlesA dish featuring tender fish and handmade noodles, slow-smoked in a special sauce for rich aroma and flavor.
Scallion Stir-Fried Intestine NoodlesA savory dish made by stir-frying pork intestines and scallions with noodles, popular in Chinese households.
Snow Cabbage Fresh Yellow Croaker NoodlesA savory dish featuring fresh yellow croaker and snow cabbage, simmered together with handmade noodles for a rich, umami-packed flavor.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.