Lucky Top Lucky Fried Chicken (Huangbei Plaza Branch)
小吃快餐 · ⭐ 3.7
2nd Floor, Huangpi Square
Dishes
Skinless Boneless Fried ChickenSkinless boneless fried chicken uses marinated chicken breast, breaded and deep-fried to a crispy finish, offering tender and juicy meat.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Chicken Wing Rice BallA flavorful dish where chicken wings are stuffed with seasoned rice, then fried to crispy perfection.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Cheesy Pull-String Hot Dog SticksCheese-stretching hot dog sticks feature hot dog sausages coated in a batter of flour, eggs, and milk, fried until golden and crispy. Grated cheese is sprinkled on top to melt and create a stretchy effect. The result is crispy outside and tender inside, with the savory aroma of cheese and hot dog sausage perfectly blended.
Kimchi DumplingsKimchi dumplings are filled with spicy fermented cabbage, pork, and cabbage, steamed to perfection for a tangy and savory bite.
Korean Fried Rice CakesKorean fried rice cakes are made by frying glutinous rice cakes until crispy, then mixing with Korean chili sauce, sugar, soy sauce, and garlic. The rice cakes are cut into small pieces or strips, boiled soft first, then fried to keep the inside tender while the outside is crunchy.
Korean Cheese BallsCrispy Korean cheese balls filled with molten mozzarella, made from glutinous rice dough and deep-fried to golden perfection.