Yi Wei Xun Xian · Huayans Walking Street Store
鱼鲜 · ⭐ 4.7
Nos. 81–109 Huayan Pedestrian Street (opposite Huayan Market), Huayan Street
Dishes
Reckless Abalone Fried RiceThis dish features fresh abalone stir-fried with rice, eggs, and vegetables, creating a rich, savory flavor and satisfying texture.
PrawnPrawns are a type of seafood commonly prepared by steaming, boiling, or stir-frying to preserve their natural flavor. Main ingredients include fresh prawns and seasonings like ginger and scallions.
Signature Shell-less PrawnFresh prawns are cleaned and marinated in a secret sauce, then quickly stir-fried to achieve tender, juicy texture with a savory flavor.
Signature Small AbaloneFresh small abalones steamed with scallops and ham, delivering a delicate, savory flavor.
Signature Squid with RoeFresh small squid stir-fried with special sauce, featuring rich roe for a savory and satisfying dish.
Signature Spicy Braised CrawfishFresh crawfish simmered in a secret spicy braising sauce with aromatic spices and chili, delivering rich, bold flavor and tender meat.
Almond MushroomKing oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
Pig's trotterPig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
Spicy Braised Chicken FeetSpicy braised chicken feet is a dish made by first blanching chicken feet, then simmering them slowly in a spicy braising sauce containing star anise, cinnamon, bay leaves, Sichuan peppercorns, dried chilies, soy sauce, sugar, and salt.
Chicken Wings and Chicken Feet PlatterChicken wings and chicken feet are marinated in a secret sauce and slow-cooked until tender, offering rich flavor and satisfying texture.