Close

Kudian Coffee (Shuojin Street Branch)

咖啡 · ⭐ 3.9

Shuojin Commercial Plaza, Gao Liu Town, Hall Room 1F012

Dishes

• 

  Cloud Peak Cake Sea Blue Coconut Latte

  A fusion drink made with espresso, coconut milk, milk, and cake crumbs. Brewed coffee is mixed with coconut milk and milk, poured into a cup, and topped with cake crumbs for a layered effect.
• 

  Big Fortune Jasmine Cream Cheese

  Da Fu Da Gui Jasmine Cream is a cold dessert made primarily from fresh milk and cream, blended with jasmine tea infusion. The preparation involves mixing milk and cream, then chilling until it solidifies. Next, jasmine tea liquid is incorporated and thoroughly mixed to create a smooth, creamy texture resembling cheese. Finally, it is chilled again to set before serving.
• 

  Fugui Wine Fermented Coconut Jasmine

  Fu Gui Wine Fermented Rice with Coconut and Jasmine is a fusion dessert featuring glutinous rice wine, coconut milk, and jasmine tea as main ingredients. To prepare, mix glutinous rice wine with coconut milk, add sugar to taste, then steep in jasmine tea and chill to create a refreshing and delicate beverage or dessert. The finished product boasts a rich coconut aroma with a subtle jasmine fragrance.
• 

  Yan Yun Hong Pao Tofu Milk Tea

  Yan Yun Hongpao Tofu Milk Tea is made with Wuyi Mountain rock tea as base, blended with tofu milk. Ingredients include black tea, soy milk or tofu milk, water, and sugar. Brew the Hongpao tea, cool it, mix with tofu milk, add sugar to taste, stir well, then chill or serve over ice.
• 

  Mousse Tofu Latte Box

  Mousse Tofu Milk Box Latte is an innovative dessert featuring smooth tofu milk mousse, crunchy biscuit crumbs, and rich latte coffee as its main ingredients. The preparation method involves gently spreading the tofu milk mousse at the bottom of a cup, sprinkling biscuit crumbs on top, and then slowly pouring in the latte coffee to create a beautifully layered flavor.
• 

  Red Fortune Jujube Yogurt Latte

  Hongyun Zaozao Shenglao Latte is a beverage based on latte coffee, enhanced with red date extract and cheese for a rich flavor profile that combines the richness of coffee, the sweetness of red dates, and the creaminess of cheese.
• 

  Red Fortune Red Tea Milk

  Hongyun Zao Red Port Milk Tea is made with black tea as the base, infused with red dates and Hongpao tea, then blended with milk or plant-based milk. First, boil Hongpao tea and red dates together, then add hot milk and stir well. Sweeten with syrup or honey to taste.
• 

  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.
• 

  Pre-sale Yunnan Rock Oolong Tofu Milk Tea

  A beverage base of Yancha Hongpao tea blended with soy milk, featuring rich tea aroma and smooth soy milk, combining the freshness of tea with the richness of soy milk, suitable for both hot and cold consumption.
• 

  Banana Smooth Latte

  Banana smooth latte made with fresh bananas and milk. Mash bananas, mix with hot milk, stir until smooth. Add a little sugar or honey if desired. Serve in a coffee cup.

Reviews