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Rongliu Da Tie Niu Luosifen (Xi'an Technological University Branch)

小吃快餐 · ⭐ 4.0

No. 22, First Floor, Building No. 3, Xigong Cultural and Commercial Street, Weiyanghu Subdistrict

Dishes

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  Duck Feet Luosifen

  A spicy and sour noodle dish featuring duck feet, served with rice noodles, fermented tofu, and peanuts in a flavorful broth.
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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Pork Knuckle Snail Noodles

  Pork trotter snail rice noodles is a specialty rice noodle dish featuring pork trotters and snails as main ingredients. The pork trotters are carefully stewed to achieve tender meat rich in collagen. The snails add a unique freshness, combining with the smooth rice noodles to create a layered texture. The broth is rich and flavorful, blending the hearty essence of pork trotters with the sweet freshness of snails, leaving a lasting impression.
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  Famous Stretchy Fried Egg

  A viral crispy fried egg dish made with eggs as the main ingredient. beaten eggs mixed with seasonings, fried in a mold until golden and crispy outside while remaining runny inside, creating a unique stringy texture. crispy outside, tender inside.
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  Snail Noodle Soup

  Snail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
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  Braised Meatballs in Snail Noodles

  Gongwan Luosifen is based on Luosifen with pork or chicken Gongwan added, paired with pickled bamboo shoots, fried tofu skin, peanuts, and wood ear mushrooms. The broth is made by simmering snails and served cooked.
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  Juicy Fried Egg Luosifen

  Extra-saucy fried egg Luosifen features crispy fried eggs soaked in Luosifen broth, enhancing flavor. Main ingredients: rice noodles, Luosifen seasoning, eggs, pickled bamboo shoots, fried tofu, peanuts. Cook noodles first, then fry eggs and soak in soup for rich taste.
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  Spicy Sausage Spiral Noodles

  A spicy noodle dish made with spiral noodles, spicy sausage, and vegetables, popular in Sichuan cuisine.

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