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Shaxian Snacks (Shiqiu Branch)

小吃快餐 · ⭐ 3.4

Adjacent to Shangkeyou Hotel, Hengshan Road

Dishes

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  Signature Dumpling Pancakes

  Signature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
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  Spicy Chicken Noodles

  Spicy chicken stir-fried with noodles using fried chicken cubes, dried chilies, Sichuan peppercorns, and seasonings, then mixed with boiled noodles.
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  Chili Oil

  Chili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
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  Spicy Chicken Offal Noodles

  Spicy chicken offal stir-fried with noodles, seasoned with chili and garlic for a bold, aromatic flavor.
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  Egg and Beef Stir-Fried Rice Noodles

  Egg and beef stir-fried rice noodles is a dish made with rice noodles, eggs, and beef. The noodles are blanched and drained, then stir-fried with sliced beef and beaten eggs, seasoned to perfection.
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  Stir-fried Rice Noodles with Egg and Shredded Pork

  Egg and pork stir-fried rice noodles is a dish made by stir-frying rice noodles with beaten eggs and sliced pork. The noodles are cut into strips and cooked together with the eggs and pork, seasoned and stirred until fully cooked and well blended.
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  Egg and Sausage Fried Rice Noodles

  Egg and sausage fried rice noodles is a dish made by stir-frying rice noodles with eggs and sausages. Soak the noodles first, then stir-fry with sliced sausages and beaten eggs, adding seasonings until fully cooked and well blended.
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  Egg and Sausage Stir-Fried Noodles

  Egg and sausage fried noodles is a home-style dish made by stir-frying noodles with eggs and sausages. Cook noodles first, then fry beaten eggs and sliced sausages, mix in the noodles, season, and serve.
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  Egg and Sausage Fried Rice

  Egg sausage fried rice is a stir-fry made with rice, eggs, and sausages. Eggs are scrambled and cooked first, then sliced sausages are added and stir-fried. Cold rice is mixed in, seasoned, and cooked until evenly blended. Scallions or peas are often added for extra flavor.
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  鸡蛋鸭腿炒河粉

  鸡蛋鸭腿炒河粉是一道以河粉为主料，搭配鸡蛋和鸭腿肉炒制而成的菜品。河粉切段后与打散的鸡蛋、切块的鸭腿肉一同入锅翻炒，加入适量调味料，使食材充分融合。

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