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Dama's Gada Tang (Zhongjiao Central Park Branch)

地方菜 · ⭐ 4.0

Next to Yanfeng Bakery, Xinyi Street

Dishes

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  Homestyle Small Tofu

  Farmhouse tofu is a home-style dish made with soft tofu, pork mince, and vegetables like greens or beans. Tofu cubes are stir-fried with meat, then simmered in water or broth, seasoned and reduced to absorb the savory flavors.
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  Daman Burned Chicken

  A specialty dish made with whole chicken slow-cooked in a secret sauce, resulting in tender, flavorful meat with a rich aroma and reddish-brown color.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Signature Sea Cucumber Rice Bowl

  A dish featuring fresh sea cucumber stir-fried with rice, egg, and scallions, offering a savory and satisfying meal.
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  Maoxuewang

  Maoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
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  Seafood Noodle Soup

  Seafood疙瘩汤 is a soup dish primarily made with seafood such as shrimp and crab meat, along with small dumplings made from flour. The preparation involves mixing flour and water to form small dumplings, then cooking the seafood and vegetables together to make a broth, and finally adding the dumplings to the soup until they are fully cooked.
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  Tianheng Rolled Omelette

  A Chinese dish made by wrapping seasoned pork and egg mixture in a thin omelette, then rolling and frying until golden and crispy.
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  Tomato Dumpling Soup

  Tomato dumpling soup is a home-style soup dish, primarily made with tomatoes and flour. The method involves mixing flour with water to form small dumplings, then boiling them together with tomato chunks until fully cooked, finally seasoning with调料 (seasonings).
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  Spicy Stir-fried Beef Brisket

  A spicy stir-fried dish made with beef brisket, chili, garlic, and ginger, delivering a rich, aromatic flavor.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.

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