Qunlin Guilin Rice Noodles and Luosifen (Qianjin Second Road Store)
小吃快餐 · ⭐ 3.5
No. 95, 2nd Floor, Shangcheng International, Qianjin 2nd Road
Dishes
Family Feast Guilin Rice NoodlesFamily-style Guilin rice noodles feature Guilin rice noodles with various ingredients like braised eggs, beef, pork, pickled beans, peanuts, and wood ear mushrooms. Cooked noodles are mixed with braising sauce, topped with assorted ingredients, and finished with a special sauce. Ingredients are prepared separately before being combined into a complete bowl.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Guilin Braised Pork NoodlesA specialty dish from Guilin featuring slow-braised pork and rice noodles in a rich, savory sauce.
Guilin Char Siu NoodlesA specialty snack from Guilin featuring grilled pork and rice noodles, served with a savory sauce.
Guilin Fried NoodlesGuilin Fried Noodles is a traditional snack from Guilin, Guangxi, made with rice noodles, bean sprouts, chives, and meat, stir-fried quickly for a fresh and fragrant taste.
Osmanthus Cold Tofu with Grass JellyOsmanthus Cold Tofu with Grass Jelly is a dessert made with cold tofu, grass jelly, and osmanthus. The tofu and grass jelly are cooked and cooled, then flavored with osmanthus, offering a refreshing taste with a subtle osmanthus aroma.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
TikTok Fried Egg LuosifenInfluencer-style fried egg Luosifen features crispy fried eggs added to traditional Luosifen, with a golden crust and tender center. Main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and eggs. Cook noodles first, then fry the egg, place in bowl, pour hot broth, and serve with toppings.
Spicy Chicken FeetSpicy chicken feet made with tender claws simmered in a rich blend of chili, Sichuan pepper, and fermented bean paste for bold, numbing heat.
Spicy Liuzhou Snail Rice NoodlesA spicy and flavorful noodle dish from Liuzhou, Guangxi, made with rice noodles, snail broth, fermented bamboo shoots, tofu skin, peanuts, and chili oil.