Old Sheep Lord Lamb Spine Hot Pot & Barbecue (Donghuan Road Branch)
火锅 · ⭐ 3.8
Chengshi Yishu Residential Community, Donghuan Road

Dishes
Goat Spine Hot Pot羊蝎子 is a dish primarily made from lamb spine bones, named for its resemblance to a scorpion. The preparation typically involves blanching the lamb bones to remove any odor, then adding various spices and seasonings such as green onions, ginger, garlic, Sichuan peppercorns, star anise, and soy sauce, followed by slow stewing until the meat becomes tender and the marrow becomes richly fragrant.
Spicy Prawn Stir-frySpicy Prawn Stir-fry is made with fresh prawns and seasoned with chili, Sichuan pepper, ginger, garlic, and green onion. After cleaning the prawns, sauté the spices in oil, stir-fry the prawns until they change color, add seasonings, simmer to infuse flavor, then reduce the sauce.
Spicy Grilled Fish PotA spicy grilled fish dish with vegetables, cooked in a rich Sichuan-style chili sauce, known for its bold flavors and aromatic spices.