Ju Ke Liang Pi Master (Hunnan Music College Branch)
小吃快餐 · ⭐ 3.6
No. 18-56 Hunnan East Road (Gate 6)
Dishes
Original Rice NoodlesRice noodles in their original flavor are made by mixing cooked rice noodles with a savory sauce, garnished with green onions and cilantro. Soak dry or fresh rice noodles, cook until soft, drain, then toss with a sauce of soy sauce, salt, a touch of sugar, and minced garlic. Add bean sprouts, cucumber strips, and crushed peanuts for extra flavor.
Seafood Guilin Rice NoodlesA specialty dish featuring Guilin rice noodles with fresh seafood like shrimp, squid, and clams. The noodles are tender, and the broth is rich and savory.
White SugarWhite sugar is a pure sugar product extracted from sugarcane or sugar beets, processed through purification, crystallization, and drying. Its main component is sucrose, appearing as white granules or powder, commonly used in cooking and baking to add sweetness.
Classic Spicy and Sour NoodlesClassic sour-spicy rice noodles made with sweet potato starch, served with bean sprouts, wood ear mushrooms, peanuts, and cilantro in a specially prepared sour-spicy broth. The broth is seasoned with vinegar, chili oil, Sichuan peppercorns, garlic, ginger, and soy sauce for a refreshing tangy kick.
Minced Pork Guilin Rice NoodlesGuilin rice noodles with minced pork, fermented vegetables, and a savory sauce, a signature dish from Guangxi.
Tengjiao Fish Rice NoodlesA Sichuan dish featuring tender fish slices and rice noodles, seasoned with spicy Sichuan pepper oil, chili, garlic, and ginger for a numbingly spicy flavor.
Sour Cabbage Fish NoodlesA flavorful dish combining fish, sour cabbage, and rice noodles in a spicy-sour broth, popular in Sichuan cuisine.
Green Pepper and Lean Pork Steamed BunGreen pepper and lean pork stuffed flatbread is a Chinese dish featuring stir-fried lean pork and green peppers, served in a baked flatbread. The flatbread is half-moon shaped, with a slightly crispy crust and soft interior.
Sesame Sauce Cold NoodlesA refreshing dish made with thin wheat noodles served chilled and dressed in a rich sesame sauce, often enhanced with garlic, vinegar, and chili oil for a savory, aromatic flavor.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.