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Qiao Zhangfei Pork Belly Rice Noodles (Longjin Road Branch)

小吃快餐 · ⭐ 3.7

No. 2 Liwan Road, Unit 102

Dishes

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  Refreshing Plum Juice

  Ice-cold plum juice made from black plums, hawthorn, and licorice, sweetened with rock sugar or honey. After soaking, boiling, filtering, and chilling, it's served cold without artificial colors or preservatives, preserving its natural flavor.
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  Signature Pork Rice Noodles

  A traditional Hunan dish featuring tender pork and rice noodles, slow-cooked in a savory sauce and served hot.
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  Signature Pork Rice Noodles (Medium)

  A traditional Chinese dish made with fresh pork and rice noodles, seasoned with chili oil, pickled vegetables, and a savory broth.
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  Goji Leaf

  Goji leaf is the tender leaf of the goji berry plant, commonly stir-fried or used in soups for its fresh taste and nutritional value.
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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Special Rice Porridge

  Made from优质 rice, this porridge is smooth and delicate, often served with sweet or savory sauces as a traditional Chinese breakfast.
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  Lao Zhang's Pork Pancake

  A traditional Chinese snack made with fresh pork, seasoned and pan-fried into small, crispy cakes with a tender interior.
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  Self-Service Side Dishes

  自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
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  Sour Radish

  Suan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Sour Spicy Cabbage

  Sour and spicy cabbage is a home-style dish made with cabbage as the main ingredient. Shredded cabbage is stir-fried with garlic, chili, vinegar, and chili for flavor.

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