Shaxian Snacks (Yuhua Plaza Branch)
小吃快餐 · ⭐ 3.4
Shop No. 5, Building 1, No. 39 Changxing Road (East)

Dishes
Chicken Soup NoodlesWuji chicken soup rice noodles are made with Wuji chicken and rice noodles. The chicken is blanched and simmered with ginger and goji berries to create a clear broth, while the rice noodles are soaked and added to absorb the rich flavor. The soup is clear, the noodles are smooth, and the chicken is tender yet not dry.
Pork Rib Noodle SoupRibs soup with rice noodles is a dish made primarily from pork ribs and rice noodles. Pork ribs are blanched, then simmered with ginger and scallions to create a clear broth. Rice noodles are soaked in hot water and added to the soup, seasoned with salt and pepper. The soup is clear, the noodles are smooth, and the ribs are tender.
Cooling Pork Rib SoupA refreshing soup made with pork ribs and cooling ingredients like winter melon and coix seed, ideal for summer.
Refreshing DumplingsA dish of dumplings filled with pork, shrimp, and vegetables, known for their refreshing taste and delicate texture, often served with vinegar and garlic sauce.
Lilytub Root Duck SoupYu Zhu Old Duck Soup features old duck as the main ingredient, paired with Yu Zhu, goji berries, and red dates, slowly simmered for 2-3 hours until the duck meat is tender and the broth clear.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Stir-fried Rice Noodles with Egg and Shredded PorkEgg and pork stir-fried rice noodles is a dish made by stir-frying rice noodles with beaten eggs and sliced pork. The noodles are cut into strips and cooked together with the eggs and pork, seasoned and stirred until fully cooked and well blended.
Duck Leg Fried NoodlesDuck leg stir-fried noodles is a Chinese dish made with duck meat and noodles. Duck pieces are stir-fried with葱姜蒜, then mixed with cooked noodles and seasoned with soy sauce and oyster sauce until flavorful.