Bamboo Eel Courtyard · Elegant Hubei Cuisine (Huangbei Qianchuan Branch)
地方菜 · ⭐ 4.6
Shop Nos. 1–4, No. 8 Jinxiu Road, Huangpi District
Dishes
Health-Preserving Ningxia LambMade with Ningxia lamb and medicinal herbs like goji berries and astragalus, this dish is slow-cooked to perfection for a nourishing and flavorful experience.
Glacier Eggplant with Stir-Fry SauceZha Ji Ice Mountain Eggplant is made primarily from fresh eggplants, carefully prepared to achieve a crispy outer skin and a soft, tender interior, paired with a specially crafted sauce that delivers a unique and delicious flavor.
Chu Fragrant Pot-Braised CatfishFresh catfish is slowly stewed in a clay pot with ginger, scallions, and fermented bean paste, resulting in tender fish and rich, aromatic broth.
Wuhan Internet Celebrity Braised Black DuckWuhan Internet Celebrity Braised Black Duck is made from duck meat, marinated and slowly braised. It has a deep brown color, firm texture, rich flavor with a hint of five-spice and mild spiciness.
Purple Basil Baked Frog LegsFrog legs paired with purple basil and seasonal vegetables, baked to perfection for a savory, aromatic dish.
Stoneware Fresh Sichuan Pepper Beef CubesA Sichuan dish featuring tender beef cubes stir-fried with fresh Sichuan peppercorns in a hot stone pot, delivering a numbingly spicy and aromatic flavor.
Stoneware Fresh Shrimp and Crab Roe TofuA dish made with fresh shrimp, crab roe, and tofu cooked in a hot stone pot, resulting in a rich, savory flavor.
Mint-Scented Spare RibsPork spare ribs marinated and stir-fried with fresh mint leaves, offering a refreshing aroma and tender texture.
Scorpion Divine SoupA nourishing soup made with fresh scorpions, chicken, goji berries, and astragalus root, simmered slowly for a rich, savory flavor.
Sauce Pepper Stir-fried BeefA stir-fried beef dish made with tender yellow beef and spicy sauce peppers, known for its rich flavor and quick cooking method.- Golden Soup Boiled Hainan LoofahFresh Hainan loofah is gently simmered in a rich golden soup, resulting in a delicate and refreshing dish.
Stir-fried Eel Strips with Green PepperA classic Chinese dish featuring tender eel strips stir-fried with green peppers, known for its fresh taste and vibrant color.
Black Garlic Mandarin Fish with Shark's FinA rich Chinese stew combining the umami of black garlic, tender mandarin fish, and nourishing shark's fin, slow-cooked to perfection.