Dianxin Prince (Longcheng Branch)
粤菜 · ⭐ 3.2
2nd Floor, Longcheng Building, No. 1, Zhongshanba Road
Dishes
Clear Soup Tofu Skin RollsA dish of tofu skin rolls filled with minced meat and steamed, then served with a clear soup sauce for a delicate, savory flavor.
Chicken Feet and Pork Ribs CombinationA dish combining chicken feet and pork ribs, braised or stewed to tender perfection with rich flavor.
Bamboo Shoot and Radish CakeA steamed Cantonese dim sum made from radish, dried scallops, and glutinous rice flour, offering a soft, savory flavor with a delicate balance of sweetness and umami.
Imperial Shrimp DumplingsImperial shrimp dumplings feature fresh shrimp and pork wrapped in translucent dough, steamed to perfection for a delicate, savory bite.
Crab Roe Shrimp Dumpling SupremeA premium dim sum featuring fresh shrimp and crab roe, steamed in delicate wrappers for a rich, savory taste.
Pan-Fried Leek DumplingsPan-fried leek dumplings made with fresh leeks and pork, crispy on the outside and tender inside.
Black Truffle Shrimp DumplingsBlack truffle shrimp dumplings feature fresh shrimp and black truffle, handcrafted and steamed to perfection for a delicate, aromatic bite.
Black Pepper Beef Short RibsBlack pepper beef short ribs feature tender beef ribs glazed in a rich, spicy black pepper sauce.
Braised Chicken Feet in Soy SauceA Cantonese cold dish made by marinating chicken feet in soy sauce with ginger and garlic, resulting in a rich, savory flavor and tender texture.