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Fuxiangyuan Yunnan Crossing Bridge Rice Noodles (Hexingzhuang Commercial Street Branch)

小吃面食 · ⭐ 3.5

Hexingzhuang Commercial Street; opposite Waihuan Residential Complex

Dishes

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  Spam Noodle Soup

  Lunch meat rice noodles is a dish made with rice noodles and lunch meat slices. Cooked rice noodles are stir-fried or mixed with sliced lunch meat and seasoned with soy sauce, salt, and a little green onion.
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  New Special Mushroom Pot

  New Special Mushroom Pot is a hot pot made with various fresh mushrooms, vegetables, and broth. The ingredients are rich and the taste is fresh, suitable for those who prefer light flavors.
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  Classic Vegetable Hot Pot

  A hearty pot of fresh seasonal vegetables simmered in broth, offering a flavorful and nutritious meal.
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  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
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  Fatty Lamb

  Fatty lamb is a dish primarily made with lamb, typically using leg or shoulder meat. The slices are marinated with rice wine, soy sauce, and ginger slices, then stir-fried or braised. Some recipes add vegetables such as onions and green peppers to enhance the flavor.
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  Mushroom Hot Pot Rice Noodles

  A savory dish featuring rice noodles and a variety of mushrooms simmered in a rich broth, served hot in a clay pot.
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  Mini Coca-Cola

  Mini Coca-Cola is a small carbonated beverage, mainly composed of water, sugar, and carbon dioxide, with a refreshing taste, suitable for quenching thirst.
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  迷你小芬达

  迷你小芬达是一道以小番茄为主要食材，搭配糖、醋和少量盐制成的凉拌菜。将小番茄洗净后对半切开，加入调味料拌匀，冷藏腌制片刻后即可食用。
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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