Spring Seafood (Lihu Line Branch)
鱼鲜 · ⭐ 3.5
50 meters east of Huchen Gang Reservoir Management Station
China trip · China travel
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Dishes
Octopus Braised PorkA Chinese dish combining octopus and pork belly, braised in soy sauce and seasonings until tender and flavorful.
Sea BassSea bass is a dish made primarily with fresh sea bass. To prepare it, first clean the fish thoroughly, then marinate it with appropriate seasonings. Next, cook the fish using steaming, braising, or pan-frying methods until the flesh is fully cooked and reveals a delicious flavor.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams thoroughly and stir-frying or steaming them with seasonings such as garlic and ginger to preserve their natural flavor.
Blue Crab and Potato SoupA savory soup made with fresh blue crab and potatoes, offering a rich, smooth texture and delicate flavor.