Yu Xianghu Wellness Resort Hotel - Yu All-Day Dining Restaurant
自助餐 · ⭐ 4.0
No. 3333 Xianghu Road
Dishes
Organic Seasonal Vegetable Soup with Superior BrothFresh seasonal organic vegetables simmered in premium broth for a light and healthy dish.
Low-Calorie Chicken Breast SaladLow-calorie chicken breast salad consists of chicken breast, lettuce, cucumber, and tomato, seasoned with olive oil and lemon juice. The preparation method is simple, mainly by mixing the ingredients and adding seasonings.
Japanese Mustard Sea Snail SlicesFresh sea snail slices marinated in Japanese mustard sauce, offering a crisp and refreshing taste with a subtle spicy kick.
Stone斛 and Wheat Winter Stewed Fresh AbaloneStone斛 and Wheat Winter Stewed Fresh Abalone is a soup made with stone斛, wheat winter, and fresh abalone, cooked slowly. It has a delicious taste and health benefits.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.