Chuangyi Seafood City Wholesale Retail Processing Dine-in
鱼鲜 · ⭐ 3.8
No. 219-1 Honghe Avenue (right side of Tangcheng Park, opposite Tianxiu Jindi)
Dishes
SenbeiA traditional Japanese rice cracker made from steamed rice, pressed into shape and then baked or fried until crispy.
Sashimi SalmonSashimi salmon is a dish where fresh salmon is sliced thinly and eaten raw. The main ingredient is salmon, typically served with mustard, soy sauce, or lemon juice.
Green Pepper ClamsA dish made with fresh clams stir-fried with green peppers, offering a savory and slightly spicy flavor.
Steamed GrouperSteamed Tiger Grouper is a dish primarily made with tiger grouper fish. The fish is cleaned and scored on the surface, then seasoned with辅料 such as ginger slices and scallions before being steamed over water in a steamer. Finally, it is drizzled with soy sauce and hot oil for seasoning.
Shrimp DishA dish made with fresh shrimp, stir-fried with aromatics and seasonings for a savory, tender taste.
Crab DishA dish featuring crab as the main ingredient, prepared by steaming, stir-frying, or stewing, known for its delicate flavor and fresh taste.
ShellfishShellfish refers to edible mollusks such as clams, mussels, oysters, and scallops, typically prepared by steaming, boiling, grilling, or making soup to highlight their natural freshness.
Fish DishA dish featuring fresh fish prepared by steaming, braising, frying, or stewing to preserve its tender texture and natural flavor.
Braised Abalone in Black Bean SauceA premium Cantonese dish featuring fresh abalone simmered in a rich black bean sauce, resulting in tender, flavorful seafood.