Old Fei Lobster Shop (Mingyi Hotel)
小吃快餐 · ⭐ 4.0
No. 196 Jianghua Road (within Chengxin Central Park)
Dishes
冰镇龙虾冰镇龙虾以鲜活龙虾为主料，经蒸煮或焯水后迅速冷却，使其肉质紧实鲜美。随后将龙虾放入冰水中浸泡，保持其清甜口感和细腻质地。通常搭配特制酱汁或简单调味，如蒜蓉、柠檬汁或芥末酱油，提升风味。
Spicy Twelve-Flavor CrawfishSpicy crayfish is made with fresh crayfish as the main ingredient, stir-fried with a blend of spices such as star anise, cassia bark, Sichuan pepper, and chili. First, the crayfish are cleaned and blanched to remove any fishy odor, then the spices are fried in oil until fragrant, followed by stir-frying the crayfish. Finally, water is added and the dish is simmered until fully flavored.
Salted Vegetable LobsterA dish featuring fresh lobster stir-fried with salted vegetables, offering a savory and rich flavor profile.
Salted Pepper LobsterSzechuan salt lobster is a dish made with fresh lobster. After cleaning, the lobster is cut into pieces and deep-fried until slightly golden. It's then stir-fried with Szechuan pepper salt, garlic, and ginger to infuse flavor. The finished dish has a golden color and rich aroma.
Clear Water LobsterFreshwater lobster is boiled in clear water after removing the internal organs, preserving its natural flavor. Minimal seasoning is used, with ginger and scallions enhancing the dish's freshness and tenderness.
Stir-fried Crystal River ShrimpA dish made with fresh river shrimp, stir-fried with green peas and ginger for a delicate, sweet-savory flavor.
Secret Sauce LobsterFresh lobster cooked in a special secret sauce, resulting in tender meat and rich, aromatic flavor.
Sichuan Pepper LobsterFresh lobster stir-fried with Sichuan pepper, chili, ginger, and garlic, delivering a spicy and numbing flavor profile.
Egg Yolk LobsterEgg Yolk Lobster features fresh lobster cooked in a rich, savory egg yolk sauce, offering a luxurious and flavorful dish.
Fragrant LobsterFragrant Lobster features fresh lobsters stir-fried with spicy seasonings, delivering a rich aroma and bold flavor.