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Miao Xiaotan Guizhou Sour Fish Soup (Nanjing Ocean Department Store)

小吃快餐 · ⭐ 3.6

No. 48 Daqiao North Road, Hongyang Plaza, Floor F1

Dishes

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  Silk Worm and Taro Delight

  A delicacy made from taro and silk worm, featuring a soft and savory flavor.
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Chicken with Vermicelli

  A home-style dish made with chicken and vermicelli, simmered together with seasonings for a savory, tender result.
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  Strange Flavor Pork Crisps

  A crispy pork snack made by marinating pork, coating it in batter, and deep-frying. Served with a complex sauce combining spicy, sweet, sour, salty, and umami flavors.
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  Lemon Sour Fish Soup

  A flavorful fish soup made with lemon, tomatoes, and ginger, offering a tangy and spicy taste.
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  Tomato Sour Fish Soup

  Fresh carp is cooked in a tangy tomato broth with tofu and vegetables, creating a flavorful and refreshing dish.
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  Rice Side Dish

  A simple dish featuring rice with pickled or stir-fried vegetables, commonly served as a side to complement the main meal.
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  粗粮米饭

  粗粮米饭是以糙米、小米、玉米粒、燕麦等粗粮为主要原料，经过浸泡、蒸煮制成的主食。制作时将多种粗粮按比例混合，加水后用锅或电饭煲蒸熟，口感松软且带有谷物清香。
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  Brown Sugar Glutinous Rice Cake

  Red sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
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  Spicy Sour Fish in Golden Soup

  Golden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
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  Spicy Black Fish

  Spicy black fish dish made with black fish slices, bean sprouts, chili peppers, and Sichuan peppercorns. Fish is marinated, then stir-fried with hot oil, added to broth with vegetables, and finished with a drizzle of hot oil for aroma.

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