Zhai Mi Coffee
咖啡 · ⭐ 4.3
Shop No. 112, Level 1, Building 4, Rongchuang Haition Bay, Kepu Road

Dishes
Decaffeinated CoffeeDecaffeinated coffee is made from beans processed to remove most caffeine while preserving flavor. Ideal for those sensitive to caffeine.
Ethiopian Gold Label GeishaEthiopian Gold Label Geisha is a coffee beverage made from premium Ethiopian Gold Label Geisha coffee beans, carefully ground and brewed to reveal a unique coffee aroma and flavor.
Plain Ice AmericanoA simple iced coffee made by mixing cold brewed espresso with ice, offering a refreshing and slightly bitter taste.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
MandhelingMandheling is a beverage primarily made from coffee beans, typically processed using either washed or sun-dried methods. The coffee beans are roasted, ground, and extracted using filter paper or manual brewing equipment, resulting in a rich flavor with notes of nuts and chocolate.
Flowing Sand Iced AmericanFlow Sand Ice Americano is a coffee beverage brewed with freshly ground coffee powder to create a rich and aromatic coffee, then chilled with ice to achieve a sand-flowing texture. It offers a refreshing taste, perfect for summer drinking.
Sweet Cream Iced AmericanoA refreshing cold drink blending iced Americano coffee with sweet cream and syrup for a smooth, subtly sweet taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Flavor LatteFlavor latte is a drink made primarily from coffee and milk, typically combining espresso with steamed milk and adding syrups or spices like cinnamon or vanilla to taste. First, coffee is extracted, then milk is frothed into a creamy texture before blending for a smooth finish.