Haiwei Xian Xiang · Barbecue · Seafood
烧烤 · ⭐ 3.7
Unit 014-2, 4th Floor, Bao Long Plaza

Dishes
QianDao Lake Craft Raw BeerCraft raw beer made from premium barley, hops, and pure water, fermented using traditional methods to preserve natural malt flavor and rich foam.
Spicy Stir-Fried ShrimpSpicy stir-fried shrimp in a dry pot is made with fresh large shrimp as the main ingredient, combined with辅料 such as onion, green pepper, red pepper, garlic, ginger, and dried chili peppers. It is cooked using high-heat quick stir-frying. The shrimp are deveined and blanched before being stir-fried together with seasonings, then heated in a dry pot to fully blend the flavors.
Spicy Frog Legs SpecialDelicious spicy frog legs stir-fried with chili, Sichuan pepper, garlic, and ginger for a bold, numbing flavor.
Stir-fried Crab with Rice NoodlesStir-fried crab with rice cakes is a dish using crab and rice cakes as main ingredients. Clean and cut the crab, slice the rice cakes. Heat oil, sauté ginger and garlic, then stir-fry crab until colored, add rice cakes, season with soy sauce, cooking wine, water, simmer briefly for cakes to absorb flavor, finish with seasoning.
Spiced Clear Soup Lamb Spine Hot PotA nourishing hot pot featuring lamb spine simmered with medicinal herbs like goji berries, red dates, and angelica in a clear broth.
Spicy and Nourishing Lamb Spine Hot PotA rich, spicy hot pot made with lamb spine, slow-cooked with vegetables and aromatic spices for a warming, nourishing meal.
Charcoal-Grilled SausageCharcoal-grilled sausage made from seasoned pork, known for its smoky aroma and tender texture.
Grilled ChivesGrilled scallions are made from fresh scallions, washed and directly grilled over charcoal. Arrange in small bunches or spread out on the fire until slightly charred and fragrant. No complex seasoning needed—just pure ingredient flavor.
Grilled Squid TentaclesGrilled squid tentacles, made by cleaning and roasting squid tentacles over charcoal. Typically marinated with soy sauce, garlic, chili, and other seasonings before grilling until slightly charred on the outside and fully cooked inside.
Fujia WhiteF Hofbrau Weißbier is a wheat beer brewed from malted wheat, hops, and yeast using top fermentation. It has a slightly cloudy appearance with distinct malt and fruit aromas. Part of the yeast and proteins are retained during brewing for a fresh, smooth taste.