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望岳家芝士料理专门店(铁西店)

火锅 · ⭐ 4.4

No. 88, Yingchang Street

Dishes

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  Snack

  Snacks typically refer to portable foods with a crispy or soft texture, primarily made from ingredients such as flour, nuts, legumes, meat, or vegetables, and processed through methods like frying, baking, or stir-frying.
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  Melted Cheese Hot Dog Sticks

  Cheesy拉丝热狗棒 features hot dogs coated in a batter of flour, eggs, and milk, fried until golden and crispy. Topped with mozzarella cheese that melts and stretches when hot. Crispy outside, juicy inside, with rich cheese flavor.
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  Seaweed Rice Salad

  Seaweed rice salad is made by mixing cooked white rice with crushed seaweed, sesame oil, soy sauce, and seasonings. Sometimes eggs, diced carrots, or cucumbers are added for texture and nutrition.
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  Tomato Bacon Spaghetti

  Tomato bacon pasta is made with spaghetti as the main ingredient, combined with fresh tomatoes and bacon. Cut the tomatoes into pieces and slice the bacon. First, sauté the bacon until fragrant, then add the tomatoes and stir-fry until soft. Finally, mix with cooked spaghetti, season to taste, and serve.
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  Tomato Meat Sauce Pasta

  Spaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
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  Cheese Waterfall Spare Ribs

  Pork ribs marinated and pan-fried, then drizzled with melted cheese to create a dramatic waterfall effect, offering a savory and tender bite.
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  Cheese Fish Cake

  Cheese fish cake is made from fresh fish meat mixed with cheese, egg white, and seasonings, then pan-fried to a crispy exterior and tender interior.
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  Melted Cheese Pork Ribs Hot Pot

  Pork ribs slow-cooked with melted cheese sauce, served in a hot pot for rich, creamy flavor and tender texture.
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  Extra Stretchy Cheese Fried Chicken Hot Pot

  A spicy and savory hot pot featuring crispy fried chicken and stretchy cheese sauce, perfect for bold flavor lovers.
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  Korean Boneless Fried Chicken

  Korean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.

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