Yuan Zheng Xuan Chaoshan Beef Hot Pot (Jingtian Branch)
火锅 · ⭐ 3.9
No. 48, Jingtian North Street, Jingtian Plaza, Unit 103
Dishes
Bitter Melon and Soybean Soup BaseA refreshing soup base made from bitter melon and soybeans, offering a light, slightly bitter taste with cooling properties.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Beef brisketBeef shank is made from the leg muscle of beef, blanched and then stewed or braised with seasonings. Main ingredients include beef shank and辅料 like ginger, scallions, and star anise, using soy sauce and cooking wine for flavor.
Pork Belly with OilBraised pork belly with lard is a dish made from pork belly and pork fat, simmered together until tender and infused with rich flavor.
Tender Beef Stir-FryFresh and tender beef dish made with thinly sliced or shredded beef, marinated with starch, egg white, and seasonings, then quickly stir-fried or blanched to retain its soft texture. Aromatics like ginger, garlic, and scallions are commonly added, along with vegetables such as bell peppers or onions.