Bashi Dry Pot (Store Below Spring-Autumn-Winter)
川菜 · ⭐ 3.3
No. 21 Shuanggui Road, Sanhe Subdistrict
Dishes
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Double Combination Dry PotA Chinese stir-fry featuring two main ingredients, such as beef and potato or chicken and green pepper, cooked in a dry pot for rich aroma and flavor.
Spicy Duck Feet in Dry PotA spicy Sichuan dish featuring duck feet stir-fried with vegetables and spices in a dry pot, known for its rich aroma and bold flavor.
Spicy Duck Neck Dry PotA spicy Sichuan-style dish made with duck necks stir-fried in a dry pot with vegetables and spices, delivering rich, numbing heat and savory flavor.
Spicy Dry Pot CatfishA spicy Sichuan-style dish made with catfish and vegetables, stir-fried in a dry pot for intense aroma and flavor.
Pickled Chili Pot NoodlesA spicy and sour noodle dish made with rice noodles, pickled chili, pork, and vegetables, slow-cooked in a clay pot for rich flavor.
Spicy Oil Pot Rice NoodlesA spicy Sichuan-style dish featuring rice noodles cooked in a clay pot with a rich, numbingly hot red oil sauce and fresh vegetables.
肥肠砂锅米线肥肠砂锅米线以猪肥肠和米线为主要食材，配以豆芽、白菜、胡萝卜等辅料，通过砂锅慢炖的方式烹制而成。肥肠需提前煮熟切段，与米线一同放入砂锅中，加入高汤或清水，用中小火熬煮至入味。
Chicken Offal Hot Pot Rice NoodlesA savory dish featuring chicken offal, rice noodles, and vegetables simmered in a clay pot for rich flavor.
Qianjiang Dry Pot Chicken OffalA spicy Sichuan dish made with chicken offal and vegetables, stir-fried in a dry pot for rich flavor and aroma.