Bo Zheng Dian · Clay Pot Rice (Lecong Branch)
小吃快餐 · ⭐ 3.8
Jinmei Mingxuan, Lecong Town
Dishes
Braised Rice with Preserved MeatsA fragrant rice dish cooked with preserved meats like cured sausage and pork, served in a clay pot for a crispy bottom layer and savory flavor.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Crispy Roast Duck Baozi RiceCrispy roast duck slices served over steamed rice, seasoned with fermented black beans and ginger, slow-cooked in a clay pot for rich flavor.