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Jin Chu Yi Linyi Fried Chicken (Yanqiao Store)

地方菜 · ⭐ 4.3

Tianli Plaza

Dishes

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  Linyi Chili Chicken Stir-Fry

  A traditional dish from Linyi, featuring chicken and chili peppers stir-fried together with garlic and ginger for a spicy and savory flavor.
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  Eight Bowl Meatballs

  A traditional Chinese dish made of seasoned pork meatballs steamed in a bowl, often served at banquets and festivals.
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  Health-Preserving Millet Porridge

  Health-preserving millet porridge uses millet as the main ingredient, cooked slowly with water until soft and thick. Add red dates, goji berries, or yam for enhanced nutrition.
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  Pressure-Cooked Fish Head

  Pressure-cooked fish head is a dish made with fresh fish head and seasonings like ginger, scallion, and garlic, slow-cooked in a pressure cooker. After marinating, the fish head is simmered gently with water and seasonings for a tender texture and rich broth.
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  Shandong Crepe Rolled with Green Onion

  Shandong crepe with scallions is a traditional snack made from thin wheat flour pancakes wrapped around fresh scallion strips, optionally including eggs, vegetables, or sauces.
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  Zhongqiu Green Onion Stir-fried with Langya Egg

  A traditional Chinese home-style dish featuring tender eggs stir-fried with fragrant Zhongqiu green onions, delivering a savory and aromatic flavor.
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  Old Jar Sichuan-Style Fish in Sour Vegetable Sauce

  Old jar sour vegetable fish is made with fresh, tender fish meat and pickled sour vegetables, carefully cooked with various spices and seasonings. The fish meat is smooth and tender, the sour vegetables are crisp and tangy, and the broth is rich and flavorful, perfectly blending sour, fresh, and aromatic tastes.
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  Pickled Shandong Mung Bean Sprouts

  Shandong mung bean sprouts are blanched and tossed in vinegar, garlic, and salt for a crisp, tangy side dish.
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  Golden Chef Roast Pig Trotter

  A succulent roast pig trotter marinated and slow-cooked to perfection, featuring a crispy skin and tender meat, served with a secret sauce.
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  Golden Handmade Flatbread

  A golden handmade flatbread made with premium flour and secret seasoning, brushed with sesame and scallions, then baked over charcoal for a crispy crust and soft interior.

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