Donghai Jiarren Seafood (Polar Ocean Park Branch)
鱼鲜 · ⭐ 4.0
No. 90-13, Yuanjing Manor, Yingbin Avenue

Dishes
One-Pot WonderOne-pot cooking is a dish where various ingredients and seasonings are cooked together in a single pot, typically including meat, vegetables, and staple foods. Through stewing or braising, the ingredients blend thoroughly to create a rich flavor. Preparation involves first preparing the ingredients, then adding an appropriate amount of water or broth, and simmering over medium-low heat until fully cooked.
咸鱼卷子咸鱼卷子是一道以咸鱼为主要食材,搭配蔬菜或肉类卷成卷状后蒸制而成的菜品。咸鱼经过腌制,味道浓郁,与蔬菜或瘦肉混合后包裹在薄饼或面皮中,蒸熟后食用。
武清豆腐丝武清豆腐丝是一道以嫩豆腐为主要食材的菜肴,将豆腐切成细丝后焯水去腥,再与葱姜蒜、青红椒等配料一同炒制,最后加入适量酱油、盐和味精调味。制作过程中注重保持豆腐丝的柔韧口感。
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
肉末烧海参海参经过泡发后与肉末一同炒制,加入调味料烧煮至入味,使海参吸收肉末的香味,口感软糯,肉末鲜香。
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Steamed Crab Claws in WineSteamed crab claws are made from fresh crab claws, which are cleaned and marinated with yellow wine, soy sauce, sugar, and ginger slices. This allows the crab claws to fully absorb the aroma of the wine and seasoning, resulting in a tender texture and rich flavor.