Shi Sui Hot Pot · Wagyu Seafood (Hailinmao Branch)
火锅 · ⭐ 4.8
4th floor of Linmao Building, northwest corner of Xinyi Road and Fulu Street

Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Wagyu M89 Bolo ShoulderWagyu M89 Bolo Shoulder is made from high-quality wagyu shoulder meat, carefully cut and slow-cooked to retain its tender juiciness and rich beef aroma.
Wagyu Forequarter M89Wagyu Forequarter M89 is made from high-quality wagyu forequarter, carefully processed and cooked by high-temperature grilling or slow stewing. The main ingredient is wagyu beef, with a tender and juicy texture and fine meat quality.
Small Flat MushroomA small, delicate edible mushroom commonly used in stir-fries, soups, or salads. Known for its mild flavor and tender texture.
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Australian Wagyu BeefAustralian beef is a dish made primarily with high-quality Australian beef slices. The beef slices are briefly marinated and quickly stir-fried in a hot pan until they change color, then served with a specially prepared sauce and vegetables, resulting in a tender and juicy texture.
SpinachSpinach is a dish primarily made with fresh spinach as the main ingredient. The preparation typically involves washing the spinach, then quickly stir-frying it in hot oil, adding适量 salt and seasonings, and cooking until the spinach becomes tender and vibrant in color.
Grain-Fed Angus Snowflake BeefGrain-fed Angus snowflake beef is made from high-quality Angus beef, raised on a grain diet, with tender texture and visible marbling. It is cooked simply to preserve its natural flavor.
Fresh Tiger PrawnsFresh prawns are prepared using freshly caught river shrimp, cleaned and cooked directly. Common methods include steaming, boiling in water, or stir-frying to preserve the tender texture, enhanced with ginger, scallions, and other seasonings.
Cod and TofuCod and tofu is a dish primarily made with fresh cod and soft tofu. The cod is cut into pieces and simmered together with the tofu, seasoned with appropriate seasonings, until the fish becomes tender and the tofu turns smooth, resulting in a rich and flavorful broth.
Golden Fried Rolled TofuGolden Fried Drum is a deep-fried dish made with bean curd sheets, filled with meat or vegetable stuffing, then fried until golden and crispy.