Su Xiang Zhai
素食 · ⭐ 4.4
Zhanshan Temple, Badaguan Subdistrict
Dishes
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Vegetarian DumplingA vegetarian dumpling made with flour dough and filled primarily with vegetables such as cabbage, mushrooms, carrots, and tofu, mixed together and steamed or pan-fried.
Luohan RiceLuohan rice is a vegetarian dish made with mixed vegetables and tofu, stir-fried and served over rice for a balanced and flavorful meal.
Guanyin Vegetarian NoodlesA traditional Chinese vegetarian dish featuring noodles with a variety of vegetables in a light broth, known for its health benefits and subtle flavors.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.