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Zhen Shi Tai Southeast Asian Restaurant (Jinshan Store)

东南亚菜 · ⭐ 4.7

No. 166 Banqiao West Road (original Libai Hotpot, north of Bailian Shopping Center)

Dishes

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  Signature Shrimp Cake

  A crispy fried shrimp cake made with fresh shrimp paste, egg white, and seasonings, served as a popular appetizer or side dish.
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  Signature Black Gold Fork Grilled Pork Chop

  Signature black gold fork grilled pork chop uses high-quality pork chop with a special sauce and is grilled with a black gold fork. The outer layer is crispy, and the inside is juicy with rich flavor.
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  Wendong Hainan Chicken

  Wendong Hainan Chicken is a dish featuring chicken as the main ingredient, typically using whole chicken or chicken thighs. After blanching, it's slowly simmered in a special broth until fully cooked. The chicken is then sliced and served with chicken fat, garlic, scallions, chili, and other seasonings mixed in. Some recipes add chicken stock or broth for enhanced flavor.
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  Coconut Jelly

  Coconut jelly is a dessert made from fresh coconuts. The coconut juice is mixed with gelatin powder and other ingredients, stirred evenly, then poured into coconut shells and refrigerated until set. The finished product retains the natural aroma of coconut, with a delicate and smooth texture that is refreshing and cooling.
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  Coconut Lemongrass Yellow Curry Giant Shrimp

  Fresh giant shrimp simmered in a rich coconut-based yellow curry sauce with lemongrass, delivering a fragrant and spicy flavor.
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  Coconut Yellow Curry Beef Brisket

  Beef brisket simmered in coconut milk and yellow curry paste, resulting in tender, richly flavored meat with a creamy, aromatic sauce.
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  Durian Souffle

  A delicate dessert made with fresh durian and eggs, baked to a light, airy texture that melts in the mouth.
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  Thai Lemongrass Frog Legs

  A Thai-style dish featuring tender frog legs stir-fried with lemongrass, lime leaves, and chili for a fragrant, tangy kick.
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  Seafood Tom Yum Soup

  Seafood Tom Yum Soup is made with shrimp, squid, mussels and other seafood, seasoned with lemongrass, lime leaves, chili, turmeric, fish sauce and coconut milk. Sauté aromatics, add broth, boil, then add seafood to cook through, finish with coconut milk for richness.
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  Avocado Salad Cup

  Avocado salad cup is made with avocado as the main ingredient, combined with fresh vegetables such as lettuce, tomato, and cucumber, and seasoned with olive oil and lemon juice. The ingredients are placed in a bowl-shaped container, offering a rich and healthy taste.
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  Pineapple Fried Rice

  Pineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.
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  Green Lemon Sea Bass

  Fresh sea bass steamed with green lemon juice, ginger, and scallions for a bright, tangy flavor.
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  Malay Landscape

  Malay Landscape is a dish combining various ingredients like chicken, shrimp, squid, carrot, green peas, and onion, stir-fried to retain their fresh and tender texture.
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  Lobster Chips

  Shrimp chips are made from shrimp meat, starch, and seasonings. Shrimp is minced, mixed with starch, spread into thin sheets, then steamed or fried. The finished product is semi-transparent with a soft, elastic texture.

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