Dingkailong Seafood Barbecue Club
鱼鲜 · ⭐ 3.5
Second floor, Yebobo RT-Mart Supermarket, Xingfu Road

Dishes
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into small pieces, threading them onto bamboo sticks, and marinating before slow-grilling over charcoal until golden and crispy. The skewers are continuously turned to ensure even heating, and a special sauce is brushed on during grilling to enhance the flavor.
清蒸海虹清蒸海虹是一道以新鲜海虹为主要食材,通过清水蒸制而成的菜品。海虹洗净后置于盘中,加入适量姜片去腥,蒸熟后淋上少许生抽和香油,保持原汁原味。
Grilled Vegetarian MeatballsGrilled vegetarian meatballs made from tofu, carrot, mushroom, scallion, and ginger. Ingredients are minced, seasoned, shaped into balls, and baked until slightly crispy on the outside. Tender inside with rich texture.
烧烤鳕鱼烧烤鳕鱼是一道以鳕鱼为主要食材的菜肴,将鳕鱼清洗干净后腌制,通常加入酱油、料酒、姜片等调味料,然后放在烤架上用炭火或电烤炉烤制至表面微焦、鱼肉熟透。
猪手汇大虾猪手汇大虾是一道以猪手和大虾为主要食材的菜肴,猪手经过焯水处理后与大虾一同炖煮或焖制,使猪手软糯入味,大虾鲜嫩弹牙,通常加入姜片、葱段等调料去腥增香。
生鸡头生鸡头是一道以鸡头为主要食材的菜品,通常将新鲜鸡头清洗干净后直接食用或简单处理,不经过高温烹饪,保留其原始口感和营养成分。
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked with chili, garlic, and ginger. Clams are blanched to open, then quickly stir-fried with seasonings to absorb the spicy aroma.
Chicken架Chicken架 (chicken frame) is a dish made from chicken bones. The main ingredient is chicken骨架, which is typically blanched and then simmered or braised with seasonings to absorb flavor. In some regions, it is also cooked by grilling or frying.