Aunt Yao's Rice Noodles
小吃面食 · ⭐ 3.5
200 meters south of Jinju Street
Dishes
Yao Niang's Secret Iced Tofu FlowerYao Niang's Secret Iced Tofu Flower is a dessert made primarily from soft tofu, sugar, water, and a small amount of spices. The tofu is soaked in ice water to enhance its refreshing texture. The finished product is white, soft, and has a light sweet taste.
Sichuan-style Pickled Pepper Pork LiverSpicy pickled pepper pig liver is a dish featuring pig liver as the main ingredient and pickled chili peppers as the辅料. After being sliced and marinated, the pig liver is stir-fried with pickled chilies, resulting in a tender texture and mildly spicy flavor that stimulates the appetite.
Stewed Meat and Green Bean Potato Mash RiceA hearty dish combining mashed potatoes, stir-fried minced meat, and tender green beans served over rice for a savory, satisfying meal.
Brown Sugar Glutinous Rice Ball Ice DessertRed sugar glutinous rice balls with fermented rice wine and ice is a dessert made from glutinous rice balls, red sugar, fermented rice wine, and ice. The rice balls are boiled and mixed with red sugar and fermented rice wine, then cooled with ice for a contrasting hot-cold texture.