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Ya He You · Beijing-style Small Restaurant (Wangxianghui Store)

北京菜 · ⭐ 4.1

L605, Binhu MixC, No. 1688 Taihu West Avenue

Dishes

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  Linyi Stir-Fried Chicken

  Linyi stir-fried chicken is a dish primarily made with chicken as the main ingredient, typically using locally raised free-range chickens. It is stir-fried with vegetables such as green peppers, red peppers, and onions, along with seasonings like garlic, ginger, and dried chilies. The preparation involves blanching the chicken pieces first, then stir-frying them together with the辅料, and finally seasoning and reducing the sauce.
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  Surf Fish Slices

  A dish featuring tender fish slices stir-fried with colorful vegetables in a savory sauce, known for its vibrant colors and fresh taste.
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  Braised Tofu Vermicelli

  Da Zhu Gan Si is a dish primarily made with tofu skin, where the tofu is sliced into fine threads, blanched, and then simmered slowly in a rich broth with ingredients such as ham, chicken breast, shrimp, and mushrooms. The preparation emphasizes precise heat control and a flavorful broth, allowing the tofu threads to fully absorb the aromas of the accompanying ingredients.
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  Prosperity Pig Feet

  Cash-pig trotters is a dish featuring pig trotters as the main ingredient, typically blanched and then stewed with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings until tender and flavorful. Some recipes add yellow beans or peanuts for added texture.
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  Osmanthus Aromatherapy Crispy Skin Roast Duck

  A premium duck roasted to perfection with a crispy skin, infused with osmanthus aroma for a unique and fragrant dining experience.
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  Old Burned Egg

  A classic home-style dish made with eggs slowly simmered in a savory sauce, known for its tender texture and rich flavor.
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  Stone Pot Buckwheat Tofu

  A dish made with buckwheat tofu and vegetables, slowly cooked in a stone pot for a rich, tender flavor.
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  Beijing Sesame Cake

  A traditional Chinese pastry made with flour, sesame seeds, and sugar, baked to a crispy exterior and soft interior with a rich aroma.
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  Belle's Grilled Meat

  Belle Ye's grilled meat is primarily made with high-quality meats, usually lamb or beef. The meat is first marinated and then slowly grilled over a specific heat until it is crispy on the outside and tender on the inside. Spices can be added during the process to enhance the flavor.
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  Bifengtang Shrimp

  Prawn Cantonese-style is made with fresh shrimp, garlic, onion, chili, and breadcrumbs. The shrimp is marinated, deep-fried until crispy, then stir-fried with sautéed ingredients for a crunchy exterior and tender interior with rich aroma.
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  Prawn Balls in Wok Style

  Prawn balls in the style of Aberdeen are made from fresh prawns, deveined and left with tails, marinated in starch and egg white, then deep-fried until golden. A spicy sauce is prepared by stir-frying garlic, chili, and onion, then tossed with the fried prawns to coat evenly.
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  Braised Chicken Feet in Soy Sauce

  Stewed chicken feet with a savory sauce, made by slow-cooking chicken feet with fermented broad bean paste, soy sauce, cooking wine, ginger slices, and garlic in a clay pot until tender and flavorful.
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  Golden Soup with Wild Rice and Sea Cucumber

  Golden broth with wild rice and sea cucumber features soaked wild rice simmered in rich broth and tender sea cucumber slowly cooked to blend the rice's fragrance with the sea cucumber's freshness, finished with a golden soup base.
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  Golden Sour Soup with Beef Tripe

  A spicy and sour soup made with beef tripe, tomatoes, and pickled vegetables, known for its tangy flavor and chewy texture.
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  Duck Frame养生 Porridge

  A nourishing porridge made with duck frames, rice, goji berries, and yam, slowly simmered for a rich, healthy meal.

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