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Wasabi Says · Clay Stove Grilled Meat (Shunde Happy Coast Branch)

烧烤 · ⭐ 3.9

Right side of the east entrance, OCT Harbour OCT Plaza

Dishes

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  Mixed Vegetable Platter

  A mixed vegetable platter mainly consists of fresh vegetables like carrots, bell peppers, broccoli, corn kernels, and cucumbers. After washing and cutting, they are either blanched or lightly stir-fried to retain color and texture, then arranged attractively on a plate.
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  Wasabi Beef

  Wasabi beef is a dish featuring fresh beef seasoned with wasabi. Thinly sliced or cubed beef is briefly marinated and quickly cooked or served raw to preserve tenderness, with wasabi providing a distinctive spicy flavor.
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  Wasabi Leaf Pork Belly

  A fusion dish featuring pork belly marinated with wasabi leaves and grilled to perfection, offering a savory and subtly spicy flavor.
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  Matcha Cold Noodles

  A refreshing Japanese-style dish made with matcha-flavored noodles, served cold with vegetables and a light sauce.
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  Grilled Pineapple

  Grilled pineapple is a unique dessert made from fresh pineapple, carefully selected and prepared before roasting. During the roasting process, the sugar becomes more concentrated, resulting in a richer, sweeter taste while preserving the fruit's original flavor.
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  Beef Short Ribs

  Beef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
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  Beef Tongue

  Beef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
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  Lychee Beef

  A dish featuring tender beef slices stir-fried with lychee fruit and a sweet-sour sauce, offering a refreshing and flavorful experience.
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  Spicy Crab in Sauce

  Spicy sauce crab is a dish made by stir-frying crab with chili sauce, ginger, and garlic. The cleaned crab is cut into pieces and stir-fried with chili sauce, scallions, ginger, and garlic to absorb the rich flavor, resulting in tender and flavorful meat.
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  Fresh Wasabi

  Fresh wasabi is a condiment made primarily from fresh wasabi root, typically ground by hand or with specialized tools into a fine paste. After washing and peeling, the root is grated into a smooth paste to enhance the flavor of sashimi and sushi.
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  Egg Fried Rice

  Fried rice with eggs is a home-style dish made primarily from rice and eggs. Scramble the eggs, mix with cooked rice, and season with salt, soy sauce, or other condiments as desired. Simple to prepare with rich flavor.

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